This set is probably frequently mistaken for Indiana # 165. The cutting and a slightly different shape from an Indiana set helped identify it. This set is shown on page 248 of HMW2 Supplement and Price Trends 1982. She named it "Mary Elizabeth". I found the cutting in the Lancaster book and it's Standard #61.
The creamer base is hexagonal and is 2 3/8" across (flat side to flat side). Height is 3" tall and from handle tip to spout is 4 11/16". Across the top from flat pnel to flat panel is 2 3/4 ".
The sugar base is hexagonal and is 2 9/16" across (flat side to flat side). Height is 2 7/8" tall and from handle tip to handle tip is 5 3/4" across. Across the top from flat pnael to flat panel is 3 1/16" across.
